Bacon Mac ’N’ Cheese Pot Pie

Customize & buy the Tasty Cookbook here: Here is what you’ll need! BACON MAC ‘N’ CHEESE POT PIE Serving 1-2 INGREDIENTS 3 cups milk 1 cup elbow pasta 1 cup cheddar cheese, shredded 1 cup mozzarella cheese, shredded 1 tablespoon salt 2 teaspoon pepper 8 slices of cheese, your choice Butter or oil, to coat oven safe bowl Pizza dough 2 tablespoon butter, melted ½ teaspoon garlic powder 1 teaspoon salt 1 teaspoon Italian seasoning PREPARATION Preheat oven to 350°F/180°C. In a large
Back to Top