The English Pub Classic Hunters Chicken | Ready in 30 mins!

We’re not talking about the French version here this Hunter’s Chicken is the British pub classic! Chicken breast, wrapped in bacon, smothered in tangy BBQ sauce, and topped with amazing cheddar cheese. Free printable recipe is available on our site: Oven temp: 200c/400f (fan) Ingredients: 4 chicken breasts 8 rashers/strips streaky bacon smoked or unsmoked – your preference 240 ml (1 cup) BBQ sauce Use good quality store-bought, or my quick homemade BBQ sauce (I used homemade). Also: 50 g (½ packed cup) grated/shredded mature cheddar cheese 50 g (½ packed cup) grated/shredded mozzarella cheese To serve: Chips or mashed potatoes Veggies – such as carrots green beans or broccoli Instructions: 1. Preheat the oven to 200C/400F. 2. Wrap each chicken breast in two rashers/strips of bacon and place in a shallow baking dish. 3. Place in the oven and cook for 25 minutes