Cheesy Spinach Stuffed Chicken Breasts

Creamy and cheesy Spinach Stuffed Chicken is so juicy and tasty. Searing on the stove then finishing it off in the oven ensures it is perfectly cooked in the center. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ STUFFED CHICKEN INGREDIENTS: ►3 large chicken breasts, boneless, skinless ►3/4 tsp salt ►1/2 tsp Black Pepper ►1/2 tsp Garlic Powder ►1/2 tsp paprika ►1 1/2 Tbsp olive oil ►4 oz cream cheese ►1 Tbsp mayonnaise ►2 garlic cloves, pressed ►1/4 tsp salt ►1 1/2 cups (1.5 oz) baby spinach leaves, chopped ►1/4 cup mozzarella cheese ►1/4 cup parmesan cheesed 🖨 PRINT RECIPE HERE: ⭐️TOOLS, USED IN THIS VIDEO (affiliate): ► Magnetic Measuring Spoons: ► Garlic Press: ► ChefAlarm Thermometer: ► Non-slip Cutting Board: ► Stainless Steel Tongs: ►Cast Iron Skillet: ►Oven Mittens: ► Glass Mixing Bowls: ►White Dutch Oven: ALWAYS IN MY KITCHEN (affiliate): ►See ALL TOOLS in our Shop: ►Mk4 Thermometer: ►My Favorite Cutting Board: ►Hand Mixer: ►Favorite Blender: ►Food Processor: ►Glass Bowls: ►Kitchen Scale: ►Glass Storage Containers: ►Knife Block Set: ►Our Dinnerware Set: ►My White Apron: ⏱️TIMESTAMPS⏱️ 0:00 Intro 0:29 How to make the chicken filling 1:43 How to prep the chicken 2:16 How to stuff and seal the chicken 3:16 How to season the chicken 3:50 Sauteing the chicken 4:37 Baking the chicken in the oven 5:02 Taste test FOLLOW ME: ►INSTAGRAM: ►FACEBOOK: ►PINTEREST: CONNECT: ►WEBSITE: ►ALL MY RECIPES: 💌Fan Mail: Natasha’s Kitchen PO Box 161 Meridian, ID 83680 USA #natashaskitchen #chicken #dinner