Classic Tiramisu recipe, traditional Italian recipe for the most famous dessert in the world

Classic Tiramisu recipe, a traditional Italian recipe for the most famous dessert in the world. Although the origins of this famous dessert are unclear, as the Veneto, Friuli Venezia Giulia, Piemonte, and Toscana regions argue about it, it remains a cornerstone of Italian cuisine and is widely prepared from north to south. This is the most classic recipe prepared in the traditional way, but there are many other variations: Tiramisu with pasteurized eggs (), with strawberries, with Nutella, Tiramisu without eggs (), with Marsala or with matcha tea. 🖨 PRINT CLASSIC TIRAMISU recipe: 🍴 TOOLS YOU WILL NEED (Affiliate links) In addition to the tools that we all already have in the kitchen, to make your classic Tiramisu you need: ► 1 Egg Separator ► 2 Mixing Bowls ► Electric Hand Mixer ht
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