German / Austrian Dampfnudeln & Germknödel - Sweet Yeast Dumplings ✪

Dampfnudeln and Germknödel are sweet yeast dumplings, served in a warm vanilla sauce and topped with poppy seeds. They are a traditional food in the south of Germany and in Austria. Here is how to make them at home, it’s really very easy! Recipe Link: Link to Vanilla Sauce: Link to Plum Spread: Blog: Instagram: Pinterest: Facebook: