Try these dough in the jar and you will never buy bread again!

Try these dough in the jar and you will never buy bread again! Ingredients: warm water - 375 ml salt - 5 g yeast - 7 g TO REST 10 minutes sugar - 5 g flour - 120 g TO LEAVEN 20 minutes flour - 360 g TO LEAVEN 40 minutes Sieve diameter 14 cm TO RAISE 15 minutes in the sieve IN THE OVEN 180 °C/30 minutes to grease: cheese cream - 200 g garlic - 3 cloves herbs of Provence - 8 g Follow us on: Facebook: