How to Make Spam & Egg Musubi (Onigiri) with Sweet Soy Sauce Recipe Plant Based

🍀Visit for Written Recipes & Nutritional Facts! 🛎 GET NOTIFICATION: Subscribe to my channel & check the “Bell“ button next to the subscribe button to get notifications when I upload a new video and go on LIVE & New Recipes Published!! #AsianAtHome #SeonkyoungLongest #musubi 🍀 Musubi Written Recipe & Nutritional Facts 📚📖🌱Get My Cookbook Eat The Good Life! ?PyC=yt-04 Website Facebook Instagram Tik Tok @SeonkyoungLongest4Real Pinterest 🌺 Get My Merch and let your [nu:ders] on! ✨ In This Video… My Knife My Wok Portable Gas Stove Musubi mold Furikake Mirin 🌈 Music Music by .irg - sweetie (feat. Andrew Narvaez, Elevate) - Music by Anja Kotar - September - 🍀 Musubi Ingredients 4 slices plant-based luncheon meat (I used Omni luncheon meat) 2 tbsp soy sauce 2 tbsp mirin 1 tbsp maple syrup 1 cup Plant-based liquid egg or 4 eggs 1 1/3 cups warm cooked short or medium grain rice Furikake 2 sheets of toasted dried seaweed (gim/nori), cut into half as lack tangle shape FTC: This video is not sponsored. Some of the links above are affiliate links, which means I may earn a small commission if anyone purchases through the links. This helps support my channel so I can continue to create videos for you!