How Backyard Grilling Conquered America - Cheddar Explains

Backyard grilling is an American institution. But have you ever wondered where it came from? You might be surprised to learn that the history of your weekend barbecue twists and turns back through the earliest years of America’s past. Further reading: -Smokelore: A Short History of Barbecue in America by Jim Auchmutey -Barbecue: The History of an American Institution by Robert F. Moss -Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time by Adrian
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