Cabbage and Bengal gram fry - Cabbage and senagapappu fry in Telugu

Cabbage and Bengal gram fry - Cabbage and senagapappu fry - Andhra Style Today we will learn Cabbage -Bengal gram curry. Ingredients: 2 cups chopped cabbage 1 cup chana dal (split bengal gram) 1 cup chopped onion 2 green chilli (chopped) 2 tsp Oil 1 tsp Ginger garlic paste Tadka ingredients -Bengal gram,black gram,mustard and cumin seeds 1 tsp red chilli powder 1 tsp coriander powder ½ tsp turmeric powder Salt to taste 2 curry leaves 1 red chilli Coriander for garnishing Preparation: Soak chana dal for 30