Banana Cake | Բանանով Տորթ | Gâteau À La Banane | То

Հայերեն, Français, Русский English 10 eggs 220 grams of sugar 150 grams of honey 320 grams of flour 11 grams of baking powder 0.5 teaspoon of baking soda Bake in a preheated oven at 170 degrees for 20-25 minutes. For the cream: 0.5 liters of milk 150 grams of sugar 3 eggs 50 grams of flour 25 grams of cornstarch vanilla 170 grams of butter Place the cream in the refrigerator for 5 hours to cool completely. 4-5 bananas For the icing: 2 tablespoons of sugar 2 tablespoons of cocoa 150 ml of milk 50 grams of butter Հայերեն Խմորի համար` 10 հատ ձու 220 գրամ շաքարավազ 150 գրամ մեղր 320 գր‰