๐ŸซAmazing homemade sweets #cooking #cookingtutorial

๐Ÿ“ Ingredients: Chocolate: 400 gr Sugar: 360 gr Water: 90 gr Hot cream (33%): 360 gr Butter (82%): 90 gr Salt: 1 teaspoon Steps: ๐Ÿ”˜ Melt and mold the chocolate. ๐Ÿ”˜ Create a luscious caramel using sugar and water. ๐Ÿ”˜ Enhance with creamy butter and a touch of salt. ๐Ÿ”˜ Top with your choice of nuts for an added crunch. ๐Ÿ”˜ Seal the treat with another layer of melted chocolate.
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