HOMEMADE DOG TREATS | easy DIY dog treats recipe

Homemade Dog Treats is an easy DIY dog treat recipe made with just 6 ingredients; peanut butter, pumpkin, almond flour, egg, cinnamon, and turmeric! If you choose to make the optional glaze, you’ll also need some coconut oil. My dog loves their peanut butter flavor and softer texture; perfect for older dogs who don’t like super crunchy dog treats. My dog loves his homemade dog food so I thought it was time to make him some homemade peanut butter dog treats! I hope your pup loves them as much as Charlie! PRINT RECIPE: JOIN MY NEWSLETTER: SUBSCRIBE to my channel: ❤︎ PRE-ORDER MY C&D COOKBOOK ❤︎ ▶︎ As a thank-you for pre-ordering the book, I am gifting you my two e-books (Banana Nice Cream and Easy & Yummy Salad Recipes). Here’s all you have to do: 1. PRE-ORDER YOUR COOKBOOK HERE: 2. EMAIL Proof of Purchase to cleancookbook@ 3. That’s all! You will receive your ebooks within 5 business days. ❤︎ THE DON’T DIET ❤︎ Join me for a six-week, mind-body workshop in kind, sustainable weight loss ➡️ ⬅️ Learn to love your body, enjoy your food, and lose weight! ❤︎ FAVORITE FOODS KITCHEN TOOLS ❤︎ My Favorite Peanut Butter: Glass Mixing Bowls: Silicone Baking Mat: ❤︎ RECIPES MENTIONED ❤︎ Homemade Dog Food Recipe: ❤︎ LET’S CONNECT ❤︎ WEBSITE: INSTAGRAM: FACEBOOK: PINTEREST: TWITTER: TIME STAMPS: 0:00 Blooper 0:10 Intro 1:14 Getting started - pre-heat the oven and prep the baking sheet 1:30 Assembling the wet ingredients 2:14 Adding the dry ingredients 3:11 Shaping the cookies 3:47 Criss-cross pattern 4:06 Bake in the oven 4:17 Making the peanut butter glaze 4:49 Transfer the glaze into a small plastic bag and cut off the corner 5:07 Drizzle glaze over the dog treat 5:47 Let your pup enjoy HOMEMADE DOG TREATS | easy, DIY recipe 1/2 cup peanut butter 1/3 cup pumpkin puree 1 egg 1 teaspoon cinnamon 1/2 teaspoon turmeric Glaze 1/3 cup peanut butter 2 tablespoons melted coconut oil 1/2 teaspoon turmeric Instructions Preheat oven to 350 degrees F. Line a baking sheet with a silicone baking mat or parchment paper and set aside. In a medium-sized bowl combine peanut butter, pumpkin puree, and eggs and stir until well combined.  You can use a hand-held electric mixer if preferred. Add in almond flour, cinnamon, and turmeric and stir again unit everything has come together into a dough.  Scoop a heaping teaspoon of dough into your palms and gently roll and shape it into a disc-shaped cookie.  Place on the baking sheet and continue until you have 20 cookies on the tray. Use a fork to create a crisscross on top of each treat.  It helps if the fork is wet so it doesn’t stick to the dough. Bake for 20 minutes or until the dog treats are set and golden brown around the edges. GLAZE Combine peanut butter, melted coconut, and turmeric in a small bowl and mix well. Transfer into a small zip bag, remove all the air, and seal.  Cut a tiny piece off of the corner and drizzle the glaze over cooled dog treats. NOTES If the batter feels sticky, dip your hands in cool water before forming the dog treats.  This will make it easier to shape the treats as they will not stick to your hands. Store in an air-tight container on the counter for up to 1 week, in the fridge for up to 2 weeks, or in the freezer for up to 3 months. NUTRITIONAL VALUE Serving: 1dog treat | Calories: 58kcal | Carbohydrates: 2g | Protein: 2g | Fat: 5g |Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat:  | Cholesterol: 6mg | Sodium: 35mg | Potassium: 54mg | Fiber: 1g | Sugar: 1g | Vitamin A: 463IU | Vitamin C:  | Calcium: 6mg | Iron:  Disclaimer: product links may include affiliate links. #homemadedogtreats #homemadedogfood #DIYdogtreats
Back to Top