TOP four puff pastry snacks for the holiday table! So tasty and easy! ASMR
Today I propose to prepare something special and very impressive - four incredibly tasty and beautiful puff pastry dishes that are quite simple to prepare. This incredible puff pastry appetizer with zucchini and apples has a crispy pastry and the most delicate filling and is simply delicious! You can prepare a beautiful lunch or dinner even from the simplest ingredients. It’s super fast and very tasty! An incredible appetizer made from puff pastry with zucchini and apples, perfect both hot and cold. This is a convenient option for breakfast, brunch, or adding to lunch boxes! An incredible appetizer made from puff pastry with zucchini and apples will add variety to your daily menu. This dish is perfect for any occasion, be it a party, a picnic or just a dinner with the family!
The puff pastry appetizer with potatoes and bacon can be served with various sauces or simply garnished with fresh herbs. This original puff pastry snack has the sweetish taste of potatoes and the aromatic smell of bacon. This dish is perfect for any occasion, be it a party or just a dinner with the family. An appetizing appetizer made of puff pastry with smoked sausage in the oven - it is not only beautiful, but also very tasty!
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✏️ Ingredients:
I have a tin for 12 muffins. For this quantity we need:
paper muffin cups - 12 pcs
RECIPE 1
puff pastry - 600g
zucchini for 6 muffins - 200g
medium sized apple for 6 muffins - 150g
pour lemon juice
mozzarella cheese - 50g
paprika - 20g
olive oil, pepper, salt, spices - to taste
sugar - to taste. If you prefer cinnamon, cloves, vanillin, you can safely add
bake the puff pastry snack in an oven preheated to 200°C for 20 minutes. Then cover with foil and bake for about 15-20 minutes. Baking time depends on the features of your oven.
Sauce:
sour cream - 3 tablespoons
cream cheese - 50g
dill
salt, pepper - to taste
Serve the puff pastry rosettes and zucchini with the herbed cream sauce. And rosettes made from puff pastry and apples can be sprinkled with powdered sugar and decorated with mint sprigs.
RECIPE 2
potatoes - 200g
pepper, olive oil, salt, spices - to taste
bacon -150g, if you prefer to see more bacon in your appetizer, feel free to multiply by 2
sausage - 80g
puff pastry - 600g
sauce
bake the puff pastry snack in an oven preheated to 200°C for 20 minutes. Then cover with foil and bake for about 30 minutes more. Baking time depends on the features of your oven.
Bon appetit!
#cookingwithtaste #snack #puffpastry #recipe
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