Nigiri Sushi Recipe (Nigirizushi) | Cooking with Dog

In many years, we’ve made many kinds of sushi but one type we haven’t tried is the most popular, Nigirizushi! Finally, the time has come! How to Make Nigiri Sushi Nigiri Sushi (18 pieces) - Sushi Rice - 330g Fresh Steamed Rice (11.6 oz) 25ml Rice Vinegar (0.8 fl oz) ½~1 tbsp Sugar ½ tsp Salt 3 slices of Fresh Tuna Belly 3 tbsp Ikura, salmon roe 3 slices of Fresh Salmon 3 slices of Boiled Octopus 3 slices of Tamagoyaki, Japanese sweet omelette 6 Amaebi Shrimp