How To Make Thai Mango Sticky Rice - ThaiChef food

Subscribe to my channel and press the bell button to get notifications every time I post a new recipe #mangostickyrice #thaifood #recipe #milli 🟠ingredients 500 g. Sticky rice (3.5 cups) 500 ml. Water (3.5 cups) 3 pcs. Pandan leaf 250 g. Sugar 1/2 tbsp. Salt 300 ml. Coconut milk *coconut topping sauce 200 ml. Coconut milk 1/3 tsp. Salt 1 tsp. Corn starch Crispy Mung bean Come Chat with me On: facebook page : Instagram : Twitter :