★Группа “Киномир Кавказ“★ Азербайджанская кухня. Джиз-быз
- 800 гр куриных потрошков;
- 400 гр картофеля;
- 2-4 лука;
- 1 болгарский перец;
- 1 ч. лож. куркумы;
- соль, перец, зелень
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