They’re so delicious and you’ll want to make them at least 3 times a week!

They’re so delicious and you’ll want to make them at least 3 times a week! Ingredients and Recipe: 3 medium sized potatoes (about 420g) Dice the potatoes Add to a pot 600ml water A pinch of salt Cook for 15 minutes on medium-high heat Medium heat Olive oil 1/2 onion (70g) Chop the onion Add to the frying pan 2 cloves of garlic 200g ground beef Fry for 3-5 minutes 1/4 yellow pepper Add to the pan 1 tomato (90g) Dice the tomato Fry for about 3 minutes Salt to taste Black pepper Paprika Transfer to a bowl Drain the water from the potatoes Move to a bowl 2tbsp unsalted butter Mash the potatoes Salt to taste 10g parsley Chop the parsley Add the parsley to the mashed potatoes Mix well Brush some olive oil in a baking dish Place the mashed potato into the dish Flatten the mashed potato Use your fingers or a spoon to create indents in the mashed potato 100g cheddar cheese Shed the cheese Place some cheese in the holes Scoop the meat filling into each hole Place more cheese on top Bake for 10-15 minutes at 205C/400F Parsley (optional) Ready to eat! So delicious and tasty! Subscribe, like, comment, and share! Thank you for watching! ***Cooking gears I used in all my videos*** US: Canada: *** SUBSCRIBE *** to my YouTube Channels for more videos and click the bell so you will not miss any of my videos: *** FOLLOW MY PAGE *** Instagram: Facebook: Twitter:
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