Croissant recipe | Croissant rolls with delicious cream filling | New way to eat croissant100%tasty

#croissant #croissantrollrecipe #牛角包 Croissant | The ingredients needed for croissant are Bread flour flour 350g Salt 4g Egg 50g medium size Active yeast 5g Sugar 35g Unsalted butter 30g 150g milk Good milk or room temperature is fine, and room temperature milk is best in winter Unsalted butter flakes 125g