Chicken Shawarma and Lebanese Bread/Chef Ahmad’s Kitchen

follow me on Instagram: Garlic dip here: Ingredients: for the bread: 1 1/2 cup all purpose flour 1/2 cup milk liquid 1/2 tsp salt 1 tsp sugar 1 tsp instant dry yeast for the shawarma marination 300 grams of chicken fillet 2 tbsp yogurt 1 tbsp tomato past 1 tbsp lemon juice 1 tbsp red vinegar 1 tsp salt 1 tsp garlic powder 3 tbsp oil 1 tsp ll spices 1/2 tsp cinnamon powder 1/2 tsp paprika 1/4 tsp cloves powder 1/4 tsp ginger powder 1/4 tsp cardamom powder 1/4 tsp cumin powder 1/4 tsp black pepper pickles tomato and lettuce for garnish
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