Easy Spaghetti Carbonara | Gennaro Contaldo

Sponsored by Bertolli. Everyone loves this classic Italian dish and Gennaro has a version you’ll want to make again and again. Cubes of pan-fried pancetta tossed through spaghetti with eggs, parmesan and butter give this dish a delicious rich, creaminess without the need for cream. Pasta perfection. To find out more about Bertolli with butter, click here For more classic Italian recipes subscribe to Gennaro’s channel: Links
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