No Onion No Garlic Rajma Recipe | बिना प्याज लहसुन का राजमा | Chef Sanjyot Keer

Written recipe for No onion no garlic Rajma Rest time: 5-6 hours Prep time: 15 mins Cooking time: 45 mins Serves: 4 Ingredients: • Rajma (kidney beans) 1 cup • Water as required • Salt to taste • Oil 1 tbsp • Jeera 1 tbsp • Bay leaves 2 nos. • Black cardamom 2 nos. • Ginger 1 tbsp (chopped) • Green chillies 1-2 nos. (chopped) • Red chilli powder 1 tbsp • Coriander powder • Hing (asafoetida) 2 tsp • Turmeric powder 1/4th tsp • Cashew paste 1 tbsp • Tomato puree 4-5 medium size • Kasuri methi 1 tsp • Garam masala 1 tsp • Lemon juice 1 tsp • Fresh coriander leaves 1 tbsp (chopped) Methods: • Wash the kidney beans and soak them in water for minimum 5-6 hours or overnight. After soaking, strain the excess water and wash it fresh water thoroughly. • Set a cooker on medium flame, add the soaked rajma, add water and fill the water 2 inches above the rajma surface, add salt and pressure cook on medium flame for 1-2 whist