Sweet and Sour Fish by Masterchef • Taste, Authentic Chinese Food

Sweet and sour fish is one of the most popular traditional Chinese dishes. Masterchef Yichun Chen shares tips on how it’s made with step by step instruction. #sweetandsourfish #chinesefood #masterchef A great tasting sweet and sour fish (糖醋脆皮魚 tang cu cui pi yu) requires time and effort. This dish is a real party piece - a whole, delectably crunchy fish draped in a fragrant sweet-and-sour sauce, scattered with a garnish of brilliant red and green. It’s a popular banquet dish in Sichuan, and is often the