How To Make The Best Baklava Recipe - Natasha’s Kitchen

This honey baklava dessert is flaky, crisp and tender and I love that it isn’t overly sweet. It’s basically a party in your mouth. I am a huge fan of baklava and this is the BEST baklava recipe I have ever tried. Hands down. 🖨PRINT THE RECIPE: Baklava Recipe INGREDIENTS: ►1 (16 oz) pkg phyllo dough; thawed by package instructions ►2½ sticks (10 oz or 1¼ cups) unsalted butter, melted ►1 lb (about 4 cups) walnuts, finely chopped ►1 tsp ground cinnamon ►1 cup granulated sugar ►2 Tbsp lemon juice (juice of ½ lemon) ►¾ cup water ►½ cup honey ►Melted chocolate chips & chopped walnuts for garnish KITCHEN EQUIPMENT IN THE VIDEO (affiliate links): ►John Boos cutting board - ►Cuisinart Food Processor - ►Wusthof Classic Ikon 10-Inch Knife - ►Rectangular Cake Pan - ►Wooden Citrus Reamer - ►Glass Mixing Bowl - ►Fiesta Utensil Set - h