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🌼 RECIPE:
🌼 Get the BEST MEAT EVER. Butcher Box
🌼 Get My Merch and let your [nu:ders] on!
🌼 music ♫
Music by Todd Carey - Real Love -
Music by Paul Cook & The Chronicles - Wherever You Are (Embody Remix) -
🌼 In This Video...
Wusthof Knife
Portabel Gas Stove Gold
Boos Cutting Board
🌼 Cameras
Canon EOS 5D Mark IV
Canon EOS 80D
Canon EOS 70D
Panasonic LUMIX GH5s
🌼 Lens
Canon EF 85mm II USM
Canon EF 100mm f/ IS USM Macro
Canon EF 50mm f/1.8 STM Lens
PANASONIC LUMIX Professional 12-60mm
🌼Shrimp Chow Mein
Ingredients
For the Shrimp
12 oz peeled and deveined U10 shrimp (You can use different size, just adjust cooking time)
1 tbsp shaoxing wine or rice wine
1/8 tsp black pepper
For the Sauce
2 tbsp oyster sauce
1 tbsp hoisin sauce
1/2 cup chicken or vegetable stock
For Stir Fry
3 tbsp cooking oil (vegetable, canola, peanut or avocado oil)
3 to 5 cloves garlic, chopped
1 oz ginger, very thinly julienne
1 red chili, seeds removed and julienne (optional)
2 oz shiitake mushrooms or any of your favorite mushrooms (approximately 2 large shiitake), sliced
4 oz baby bok choy, cut into half or quarters as needed (approximately 2 to 4 baby bok choy)
4 oz bamboo shoots, 1/4” sliced
10 to 12 oz ready-to-use egg noodles or spaghetti cooked al dente and drained
handful beansprouts
3 green onions, cut in halves lengthwise then into 2” long pieces
sesame oil
sesame seeds
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