बाजरे के आटे का लड्डू | Bajra Atta Ladoo | Millet Flour Laddu Recipe | Healthy Ladoo Recipe | Laddu

Bajra is not only used for making roti but also ladoos. Bajra ladoo is a delicious, healthy food which is full of iron, calcium and fibre.. Here in this video I have used jaggery, millet flour, edible gum (goond) and desiccated coconut powder. Bajra ladoo is rich in fiber and high in protein and iron and is also gluten-free. It reduces the risk of gallstone formation, helps prevent cancer, prevents diabetes, detoxifies the body, and boosts immunity. बाजरे के आटे का लड्डू | Bajra Atta Ladoo | Millet Flour Laddu Recipe | Healthy Ladoo Recipe | Laddu Recipe Like and Share this video. And, Please don’t forget to subscribe my channel “Cooking With Priti Puja“ and press the bell icon, so that you get the notifications. Please follow me on Facebook, Twitter and Instagram which links are given below at the end.