Pico De Gallo Sausage - Homemade Sausage Recipe

Thank you for watching my Pico De Gallo Sausage video. On this video, I took one of the most popular taco toppings/salsas and added it to a delicious smoked sausage. This Pico De Gallo Sausage was so full of Mexican style flavors and the Pico de Gallo took it over the top. I smoked these sausages in my Yoder Frontiersman using Jealous Devil lump charcoal as my base and small splits of post oak wood to maintain those low cold smoke temps. If you’re into sausage making, this Pico De Gallo Sausage is a must try! Thanks for watching Smokin’ Joe Check out my most viewed video- Order your PS Seasonings & Casings I Used Here - Log Splitter - Order Your PK100 Smoker here - Order Your MEAT Sausage Equipment Here- Order your MEAT processing
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