Will emissions regulations affect restaurant menus?

The federal Environment Ministry says restaurants that prepare food on an open fire or charcoal grill should be reporting their total air pollution emissions. Jaeybee Martinito, owner of Wilson’s Haus of Lechon, says this puts pressure on small businesses and limits their menu. »»» Subscribe to CBC News to watch more videos: Connect with CBC News Online: For breaking news, video, audio and in-depth coverage: Follow CBC News on TikTok: Follow CBC News on Twitter: Find CBC News on Facebook: Follow CBC News on Instagram: Subscribe to CBC News on Snapchat: Download the CBC News app for iOS: Download the CBC News app for Android: »»»»»»»»»»»»»»»»»» For more than 80 years, CBC News has been the source Canadians turn to, to keep them informed about their comm
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