Green Chile Rice Skillet | This Savory Vegan

This Green Chile Rice Skillet is a one-pot vegan recipe filled with beans, rice, veggies & soyrizo. Served up with so many delicious toppings! ******* GET THE FULL RECIPE: ▢2 tablespoons avocado oil ▢1 small red onion diced ▢1 bell pepper diced ▢1 teaspoon garlic powder ▢1 teaspoon onion powder ▢1 teaspoon smoked paprika ▢1/2 teaspoon cumin ▢1/2 teaspoon chili powder ▢1/2 teaspoon pepper ▢6 ounces soyrizo crumbled ▢1 1/2 cups white rice dry ▢3 cups broth I used vegan chicken broth ▢1 4-ounce can green chiles ▢1/3 cup vegan cream cheese I used Kite Hill ▢1 15-ounce can pinto beans drained and rinsed ▢vegan yogurt, shredded cabbage, jalapeños, green onion, cilantro, corn chips, avocado optional toppings SHOP MY KITCHEN: Pink pan: lkrgjIkJdfWgl8OlMlwffw Blende
Back to Top