Chicken and Broccoli Miso Soup

In this delightful cooking video, we present a step-by-step guide on how to make a delicious Chicken and Broccoli Miso Soup. This traditional Japanese dish combines the tender flavors of chicken, the vibrant green goodness of broccoli, and the umami richness of miso paste. --------------------------------------------------- ■Ingredients for 2 ・Miso : 1.5 tbsp ・Hondashi (Bonito soup stock) : 1 tsp ・Water : 450cc (15 oz) ・Chicken thigh : 250g (8.8 oz) ・Broccoli : 1/2 ・Cabbage : 2 leaves ・Carrot : 1/3 ・Scallion : 30cm (12 in) --------------------------------------------------- *Don’t forget to like the video. *Please subscribe to my channel ! @misosoupcafeteria #misosoup #broccoli #howtomakemisosoup 0:00 先頭 0:32 Break by hand. 1:10 Cut the core. 1:28 Cut into chunks. 1:50 Cut into thirds. 2:59 Chicken thigh. 3:04 Remove the skin. 3:18 Remove excess fat. 3:37 Cut into bite-size pieces. 3:49 1 tbsp sesame oil 4:10 Add carrot. 4:31 Water 450cc (15 oz) 4:52 Add cabbage 5:19 Dissolve 1.5 tbsp miso. 5:37 Tasting 6:52 Cut into half.