DO NOT FRY CABBAGE! Korean salad recipe in 5 minutes

In this exciting video, you’ll learn why you shouldn’t fry cabbage, and instead I’ll show you an amazing Korean salad recipe that’s ready in just 5 minutes! This simple and delicious salad is the perfect combination of vegetables dressed in a dressing that will bring an explosion of flavors to your diet. Get ready for an explosion of flavors with this Korean salad that’s the perfect addition to any lunch or dinner. This recipe is suitable for both busy weekdays and special occasions when there is very little time for cooking. Don’t miss the opportunity to try this simple but incredibly delicious salad! Don’t forget to subscribe to my channel to stay up to date with new recipes and cooking secrets! Bon appetit! Ingredients: Cabbage 500 g Carrots 200 g Green onions Sesame 2 tbsp. Coriander 1/2 tsp. Salad dressing Vinegar 1 tbsp. Soy sauce 2 tbsp. Olive oil 1 tbsp. Sugar 1 tsp. Salt and pepper Subscribe t
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