3 Ways Thai Roti Recipe | Classic, Egg, Banana (Thai Street Food - Banana Pancake)

In this video you’ll see 3 WAYS how to make this famous Thai Street Food at home, Thai Roti Recipe | banana, egg and classic versions in one video. In my opinion, this is one of the easiest dough to make ever! No yeast, no baking powder, no oven, very less ingredients and simple. Let’s see what do we need! _______________________________________________ 📒Recipe: Thai Banana Roti, Egg Roti & Classic Roti Recipe | โรตี Dough; - 400g Wheat Flour - 1 tbsp Sugar - 1 tsp Salt - 1 Egg - 1 tbsp Vegetable Oil - 200ml Milk - Butter *NOTE: This dough recipe can make 12 medium size Roti. The left over dough can be kept in the fridge inside container with lid for about 2 days. Before using the left over dough, leave it out in room temperature for about 30 minutes. Toppings; - Condensed Milk - Sugar - Banana - Egg - Chocolate Syrup - Can be sprinkles, wha