Chocolate & Pistachio Meringue Cookies

Cacao ! ∴∵ゞ(´ω`*) ♪ This time, I turned a simple meringue cookie into a gorgeous treat with a little ingenuity. For storage, please use the refrigerator or silica gel well. 0:00 Introduction 0:19 Meringue Cookies 3:35 Chocolate Coated Pistachios 7:22 Cacao Notes (Nozzle of a squeeze bag) [Book] Chocolate Cacao Recipe Book Now On Sale! I’ve been working on this for a while. Chocolate Sweets Book [SNS] Twitter : instagram : [Meringue Cookies] 1 egg white (40g) A - Granulated sugar: 40g B - granulated sugar: 40g [recipe] the egg from the egg white and prepare the same amount of granulated sugar as the egg white. 2. Add 1/5 of A first and mix with an electric hand mixer. 3. Add another 1/5 of the mixture to the meringue to make it stiff, then add the rest in several times t