Turkish Rice (pilaf recipe) is one of the most popular Turkish side dishes ever. You can serve pilaf almost with anything. Delicious way to cook rice! Meat, chicken or vegetables. You can also add in vegetables to your pilaf. Especially corn pilaf is very popular. A very delicious way to cook rice. Adding butter is optional Rice is a very common ingredient in Turkish cuisine. See our channel for more Turkish Recipes. Our videos are very easy to follow and always step by step.
Directions: In to a large pot over medium high heat, pour 4 tbs vegetable oil Add ½ cup pastina When browns, add butter Add rice And the salt Boil 3 cups of water and add in Put the pot lid on and cook until the rice absorbs all the water When rice absorbs all the water, take the cooking pot away from the heat, let it rest for half an hour Serve hot! Bon Appetite!
Ingredients
½ cup pastina
1 ½ cup rice (washed)
1 tbs unsalted butter
4 tbs vegetable oil
2 tsp salt
3 cups hot water
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