How To Create Fondant Ruffles - 3 Ruffle Cake Decorating Techniques

Hi and welcome back to my kitchen. One effect that I love on a cake are ruffles and for this weeks tutorial I am going to show you how by using 3 different fondant cutters you can create 3 different techniques. If you’re a beginner to cake decorating or just looking for a new style of ruffle these designs are so easy to create. They can be a little time consuming but it is definitely worth it. For the 3 styles I will be using a circle cutter, a square cutter and a 5 petal cutter. These styles would all be perfect for an occasion, including if you are making a birthday cake, baby shower cakes or wedding cakes. I really hope you enjoy the tutorial and might find some of the techniques useful. Thank you so much for watching and don’t forget to subscribe for more cake decorating tutorials! ➡Blog Post Read more about creating ruffles over on my blog: ★ OTHER USEFUL TUTORIAL YOU MAY LIKE: How to cover a cake in Fondant: Ballet Slippers Tutorial: Vanilla Sponge Cake recipe: Ombre Ruffle Cake: Buttercream Ruffles: FOLLOW ME HERE ↓ ▫ Blog: ▫ Facebook: ▫ Instagram: ▫ Pinterest: ➡Tools I have used in todays video: Rolling Pin: Modelling tools: Edible glue: Renshaw Extra Fondant – white: FMM Round Cutter: FMM Square Cutter: PME 5 petal Cutter: Plus find a full list of all my favourite tools and baking equipment here: ~ Please note that some of links above may be affiliate links. Buying from these links supports this channel but at no extra cost to you x (This is not a sponsored video) ~