Peking Duck

Peking Duck, Easiest way ever! Follow me :) Ingredients One whole duck 6 tbsp water 6 tbsp honey 4 tbsp Chinese five-spice powder 2 tbsp soy sauce 2 tbsp brown sugar Salt Black pepper Prick the duck all over with a small knife or fork. Sprinkle the duck with salt and pepper. In a small bowl, mix together the honey, water, five-spice, soy sauce and brown sugar. Brush the duck all over, inside and out. Let dry for about 10 minutes and then brush again. Repeat for few times. Refrigerate overnight. Stuff with oranges. Bake the duck at 350F for 45 minutes, then baste with glaze and flip the duck. Bake another 45 min, baste and flip again. Make final bake at 400F for 15 minutes. Let it rest for 10-15 minutes. #duck #Shorts #foodies #cook