Nutritional Yeast vs. Brewers Yeast

What is Brewer’s Yeast? A single-cell fungus scientifically known as Saccharomyces cerevisiae, brewer’s yeast just may be one of nature’s ideal nutritional foods. Used in brewing and baking for thousands of years, it is produced by the cultivation of yeast on malted barley in the production of beer. Its natural distinct bitter taste is thanks to the addition of hops during the fermentation process. What does Brewer’s Yeast Powder do? Rich in nourishing vitamins and minerals, notably B-complex vitamins, selenium, chromium, amino acids and antioxidants, adding brewer’s yeast to your daily regimen can support your overall health and well-being! Piping Rock’s own 100% pure, natural and non-GMO Brewer’s Yeast Debittered Powder is a natural source of vegetarian and vegan-friendly protein. It supplies natural energy for the body and can help to support a healthy immune system, blood sugar and cholesterol levels already within normal range, a healthy metabolism and weight management efforts.** How do I get started