Make Breakfast : Hash Browns like McDonald’s at home !! |Crispiest Hash Browns | Simply Yummylicious

Who doesn’t love Hash Browns .. I think every single person on this earth secretly craves for crispiest hash browns.. So do I.. So here I come with another fast food recipe from McDonalds : Hash Browns .. This recipe makes the best hash browns you will ever have. Ingredients & Procedure : - Potatoes (300 Gms) - Peel - Grate with large hole grater - Put it directly into ice cold water - Rest for 1 - 2 hours ( Removes excess starch) - Parboil : Water (3 Cups) Corn Syrup (1 Tbsp) or Sugar (2 Tbsp) (McDonalds uses dextrose extracted from Maize to retain its color so I m using corn syrup, if you do not have then please use sugar) Salt to taste Bring water to boil Put shredded potatoes boil for 3-4 min Not more or your hash browns will go mushy (The color must change slightly) - Remove the potatoes from boiling water and pour in a muslin cloth. - Put ice cold water to stop it from further cooking - Wait for 5 min - Squeeze ou
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