The trick that bakers hide! Here’s how to bake the best bread!

The trick that bakers hide! Here’s how to bake the best bread! Ingredients: cheese cream: 100 g (3.5 oz) dough: flour: 500 g (18 oz) salt: 10 g (0.4 oz) warm water: 375 ml (13 fl oz) dried yeast: 8 g (0.3 oz) sugar: 10 g (0.4 oz) Follow us on: Facebook:
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