How to Make Gyudon (Beef Bowl Recipe) 牛丼 作り方レシピ

Ingredients for Gyudon (Japanese Beef Bowl) (serves 2) 200g Thinly Sliced Beef With A Little Fat ( lb) 1/2 Onion (130g/ oz) 5g Ginger ( oz) 2 tbsp Soy Sauce 1 tbsp Sake 1tbsp Sugar 1 tbsp Hon-Mirin 100ml Water ( u.s. fl. oz) 1/2 tsp Granulated Dashi 2 Eggs Beni Shoga - Japanese Pickled Ginger Shichimi - Seven Flavor Chili Pepper Scallions Steamed Rice cookingwithdog