The brilliant trick that will change the way you cook pork tenderloin!

The brilliant trick that will change the way you cook pork tenderloin! Ingredients: pork tenderloin: 1 pc salt: 4 g (0.1 oz) black pepper: 4 g (0.1 oz) garlic powder: 4 g (0.1 oz) soft butter: 150 g (5.3 oz) puff pastry: 500 g (18 oz) bacon: 200 g (7.1 oz) onion: 2 pc mushrooms: 200 g (7.1 oz) salt: 4 g (0.1 oz) black pepper: 4 g (0.1 oz) cheese: 100 g (3.5 oz) eggs: 1 pc white sesame seeds: 10 g (0.4 oz) Follow us on: Facebook: