Kobe Beef vs. Matsusaka Beef - Japan’s most expensive Steaks
Kobe beef chateaubriand (140g, left side) ordered medium rare, Matsusaka sirloin steak (100g, right side) ordered medium well at “New Matsusaka“ Teppanyaki in Osaka
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![[XG TAPE #4] Still Hot (JURIN)](https://sun9-39.userapi.com/BngkZhGCtBb-wCATlkWwHS7nzAQ-655K6vvPCw/1QaTXiAyZyc.jpg)
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