If you’re looking for a dish that combines the perfect balance of sweetness, spiciness, and tanginess, this Sweet and Sour Potatoes recipe is just what you need. Tender potatoes cooked in a rich, spicy, and tangy tomato gravy create a flavor explosion in every bite!
This dish features potatoes sliced into round disks, smothered in a delicious tomato gravy. The gravy is a perfect blend of sweet, spicy, and sour, and it clings to each piece of potato, making every bite irresistible.
What makes this recipe truly special is the way it balances different flavors. It’s a dish that is both comforting and exciting. Whether you’re serving it as a main course or a side dish, I enjoy serving it over rice or with puri or paratha.
I use small white potatoes because they hold their shape even when cooked to a soft and tender texture. These tender potato disks in tomato gravy make a gorgeous dish that’s hard to resist.
This is also delightful ve