My grandma cooks this dinner once every 3 days! A fantastic recipe with minced meat

My grandma cooks this dinner once every 3 days! A fantastic recipe with minced meat Ingredients: minced meat - 500 g ( oz) pickled cucumbers - 3 pieces onion - 1 piece dark bread - 300 g (10.6 oz) salt - 10 g ( oz) black pepper - 5 g ( oz) oregano - 5 g ( oz) coriander - 5 g ( oz) sweet paprika - 5 g ( oz) egg - 1 piece LEAVE 20 minutes oil - 20 ml (0.7 fl oz) mozzarella - 150 g (5.3 oz) Tray size 22 X 28 cm ( x 11 in) IN THE OVEN 180 °C (356 °F)/25 minutes potatoes - 400 g (14 oz) water - 1 l (34 fl oz) salt - 10 g ( oz) TO BOIL 20 minutes onion - 1 piece mushrooms - 300 g (10.6 oz) salt - 10 g ( oz) black pepper - 5 g ( oz) garlic - 10 g ( oz) dill - 20 g (0.7 oz) parsley - 20 g (0.7 oz) pita bread - 500 g ( oz) oil - 20 ml (0.7 fl oz) OVER MEDIUM FIRE 3 minutes, on both sides Follow us on: Facebook: