Once you try this pork chop recipe, you’ll be hooked!

Once you try this pork chop recipe, you’ll be hooked! Ingredients: onion: 600 g (21 oz) pork chop: 1 kg (2 lb) black pepper: 5 g (0.2 oz) salt: 5 g (0.2 oz) cheddar: 150 g (5.3 oz) The filling: mushrooms: 300 g (11 oz) red bell pepper: 1 pc salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) parsley: 20 g (0.7 oz) dill: 20 g (0.7 oz) mayonnaise: 100 g (3.5 oz) Follow us on: Facebook: