the Best Recipe with 3 Eggs! It’s so delicious that I cook it twice a week! top 5 breakfast ideas

the Best Recipe with 3 Eggs! It’s so delicious that I cook it twice a week! top 5 breakfast ideas recipe # 1: 00:00 recipe # 2 1:15 recipe # 3 3:59 recipe # 4: 5:55 recipe # 5 7:02 Potato X Chicken Tuna X Potato # 1 ingredients: 2 tomatoes 3 eggs Mozzarella cheese unsalted butter sweet pepper Spices: salt, red pepper flakes recipe: 1_ Put some butter in the pan to melt. 2_Cut 2 tomatoes into rings and put them in the pan. 3_Close the lid of the pan for 2 minutes. 4_Now add some salt to the tomatoes and turn them over. 5_Close the lid of the pan for 1 minute. 6_Then pour a little mozzarella cheese on the tomatoes according to your taste 7_and then break 3 eggs and add them to the pan. 8_Finally, chop a little bell pepper and put it on the eggs. 9_You can also add your favorite spices to your food # 2 Ingredients: - 1 potato - 1 onion - 1 sausage - 3 eggs - Some green onions - Spices: salt and black pepper Recipe: 1. Cut the potato into sticks and add to the pan. Sauté for about 3 minutes. 2. Slice the onion into thin strips and add to the pan. 3. Season with salt and black pepper and mix well. 4. When the potato turns golden, transfer the contents of the pan to a plate. 5. Slice one sausage and sauté in the pan. About 30 seconds on each side is enough. 6. Break 3 eggs into a bowl and add the potato and onion mixture. 7. Chop a little green onion and add to the bowl. 8. Add your desired amount of salt and spices and mix well. 9. Add the mixture of the bowl to the pan and then place the sausage pieces on top. 10. Cover the pan and let your food cook for 5 minutes on low heat. # 3 Ingredients: - 2 potatoes - 10 cloves of garlic - Half a red and green bell pepper - Spices: salt, black pepper Recipe: 1. Make slits in the garlic cloves and sauté them in a pan with oil for 30 seconds. 2. Thinly slice half of the red and green bell peppers and add them to the pan. Sauté and season with a little salt and black pepper. After sautéing for one minute, transfer the contents of the pan to a bowl. 3. Slice the 2 potatoes and fry them in the pan, then transfer to the bowl. 4. Grate 3 tomatoes and add them to the pan with some oil, allowing the water to evaporate. Add spices such as salt, black pepper, red pepper, and paprika. 5. Once the tomato water has evaporated, transfer the tomato sauce along with the contents of the bowl to a suitable plate and enjoy your meal. # 4 ingredients: 3 eggs 2 tomatoes 15 grams of butter Cheese as desired Fresh parsley as desired Spices: salt, black pepper, hot pepper Recipe: 1_ Put the butter in the pan until it melts. 2_ Cut 2 tomatoes into slices and add them to the pan. 3_ Also add a little salt and close the lid of the pan for 2 minutes. 4_ After 2 minutes, turn the tomato slices over and again add a little salt and close the lid of the pan for 2 minutes. 5_ After 2 minutes, add 3 eggs to the pan and season with salt, black pepper and red pepper. Then close the lid of the pan for 2 minutes. 6_ In the next step, put some cheese like mozzarella on the eggs and then chop some fresh parsley and pour it on the eggs. # 5 *Ingredients:* - 1 potato - 1 egg - 1 head of garlic (about 10 cloves of garlic ) - Some fresh parsley - Spices: salt, black pepper *Recipe:* 1. Dice the potato and add it to a frying pan. 2. Separate the cloves from a head of garlic and make a slit in each clove. 3. Add the garlic cloves to the pan and wait until the potatoes turn golden brown. 4. Place the fried potatoes on a paper towel to remove excess oil, then transfer them into a bowl and season with salt, black pepper, and chopped parsley. 5. Now, finely chop some parsley and a clove of garlic, place them in a bowl, and add lemon juice, salt, and black pepper to taste. Add this sauce to the egg while it’s cooking.