I no longer cook chicken breast without milk. This pan recipe is fantastic!

I no longer cook chicken breast without milk. This pan recipe is fantastic! Ingredients: chicken breast: 500 g (18 oz) flour: 50 g (1.8 oz) butter: 100 g (3.5 oz) olive oil: 30 ml (1 fl oz) OVER MEDIUM FIRE: 10 MIN water: 1.5 l (51 pt) milk: 200 ml (6.8 fl oz) salt: 10 g (0.4 oz) black pepper: 5 g (0.2 oz) oregano: 5 g (0.2 oz) “Follow us on: Facebook: Instagram: “