Ice Cream Tempura Recipe
How to Make Ice Cream Tempura
Vanilla Ice Cream
Chocolate Ice Cream
Matcha Ice Cream
6 slices of Castella or regular sponge cake (7x5cm/ inch)
- Batter -
3 tbsp Cold Water
30g Cake Flour (1.1 oz)
Frying Oil
Raspberry Sauce or diluted raspberry jam