Drip Cakes are so in trend this season, I just had to try it out myself and put it to the TEST!
I collaborated with Only Crumbs Remain and tested out the Chocolate and Strawberry Drip Cake using Angela’s recipe.
To see the full recipe of the Chocolate and Strawberry Drip Cake check out the blog:
Additional Tips:
- If you can’t find Self Rising Flour, you can use regualr All Purpose Flour BUT make sure to add 1 teaspoon of baking soda or else the cake won’t be fluffy.
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