HOT SAUCE!

Lacto Fermenting chillies to make an epic hot sauce!! Fermented Chillies 🫙 500g fresh assorted chilli 4 cloves of garlic Small thumb sized piece of ginger Hot sauce 💥💥 320ml of the chilli brine 7 tbsp apple cider vinegar 7 tbsp maple syrup 1 tsp salt 1/2 tsp ground black pepper  75g of roasted carrot  1 tbsp tamari All the best, Dave & Steve. Subscribe to our channel: More great recipes: Facebook: Twitter: Pinterest: Instagram: Snapchat: thehappypear #TheHappyPear