How to make Churpi - Supari at Home | Hardest Cheese - Nepali traditional | Sikkim | ANI & JAY

Churpi Supari is very famous in Sikim. it is made from cow milk. Hardest cheese in the world. In this video we are going to show you how to make churpi supari at home. So please watch my video till the end✌ Thank you for all your love and support😊 follow us on Instagram Also watch my another Nepali YouTube Channel 👇 Subscribe to ANI & JAY for more travel vlogs related to beautiful tourist spots of Sikkim, traditional dances, cultures, songs and village life and many more👍 Check out my previous episodes of Village life in Sikkim Episode -1 to 4 #churpisupari #hardcheese #Ani&Jay #villagelifeinsikkim #cowmilk #sikkimtourism #couplevlog #organicchewablecheese #vocalforlocal #welcometosikkim #lockdowndairies #dailylife #churpirecipe #cowmilkcheese